Call us 8:00am - 5:00pm


Monday to Friday

8:00am - 5:00pm

E-mail us



Priding themselves on being a state of the art, aseptic food processing company who not only meets, but exceeds regulations for food safety and quality assurance; it’s no surprise the company chose Stonhard for the floors in their new sausage manufacturing factory.

“The floor is the first thing they see, and it sets the tone for the quality of our work and our professionals” – said the project manager, explaining why they invest in a high performance floor system.

Since oil is used in the manufacture of sausage, a top concern was employee safety; the company needed a floor that would remain slip resistant, even when wet or oily, to minimize the risk of slip and fall incidents. The floor would also need to be extremely durable, easy to clean, stain resistant and be able to withstand thermal shock.

Infloor suggested that Stonclad UT, a highly resistant system that was formulated specifically to hold up to the rigors of the food and beverage industry, would be the best option for production areas. The floor would be able to withstand impact, abrasion and temperature extremes, and with the addition of a textured aggregate, would be slip resistant.

The client is extremely happy with the results of their new Stonhard floors and is confident that the floors will continue to live up to their expectations.

  • Product: Stonclad UT, Stongard
  • Area: 1500 m2

Residential Location: 2/14 Vo Truong Toan St, An Phu W, Dist.2, Hcm, VN.
Pham Van Tu - Managing Director